Simply sublime double chocolate cupcakes with marshmallow fondant. I'm curious to hear how a gaggle of 3-year olds take to fondant (as opposed to the chain supermarket, preservative-filled buttercream). Hopefully they'll find a place in their HEART for fondant.
If nothing else, they can peel off the fondant and play fondant frisbee.
And perhaps I'll bring a smile to the faces of friends and co-workers come Monday with heart-shaped red velvet cake pops.
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